Friday, March 30, 2018

Healthy Air Fryer Cookbook by Dana Angelo White

book cover
Healthy Air Fryer Cookbook
by Dana Angelo White MS, RD, ATC


ISBN-13: 9781465464873
Paperback: 160 pages
Publisher: Alpha Books
Released: Sept. 12, 2017

Source: ebook review copy from the publisher through NetGalley.

Book Description, Modified from Goodreads:
Make healthier versions of all your fried favorites--all under 500 calories! The Healthy Air Fryer Cookbook contains 100 recipes that are absolutely delicious and also better for your health because they use less oil and contain healthier ingredients than traditional fried foods. Included in this book are better-for-you versions of traditional main dishes, breakfasts, sides (like French fries), desserts (like cookies), and more. You'll also learn how to use this versatile appliance to bake, roast, and grill many of your favorite fried foods--with fewer calories.

- Get exact calorie counts and detailed nutrition information to help you stay within the USDA's recommended daily allowances.

- Make healthier versions of traditionally fried favorites, including French Fries, and fried chicken, as well as lighter snacks, such as smoky kale chips and sriracha honey chicken wings.

- Satisfy your sweet tooth with lightened-up treats, including sea salt brownies, apple turnovers, and chocolate lava cakes.


My Review:
Healthy Air Fryer Cookbook provides 100 recipes for cooking in an air fryer, from traditional fried foods like donuts and french fries to baked goods like brownies to breakfast treats like granola and French toast. Many recipes include animal products (meats, dairy, cheese, eggs), gluten, or other foods people commonly avoid. The healthy aspect was that the recipes often used whole grains, fruits, vegetables, and "healthy" oils like olive oil or canola oil (and in lesser amounts than with frying).

The ingredients are common enough that you can find them at a grocery store, and many recipes used only a few ingredients. The recipe steps were simple enough to follow, especially if you're used to cooking. I've made a few of the recipes and enjoyed them. Overall, I'd recommend this book those who own an air fryer.


If you've read this book, what do you think about it? I'd be honored if you wrote your own opinion of the book in the comments.


Excerpt: Read an excerpt using Google Preview.

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